Best places for
Sushi
⭐ 15 votes·🔥 3 this week
Japan's most famous culinary export — vinegared, slightly sticky rice paired with a slice of raw fish (nigiri) or rolled into seaweed-wrapped logs (maki) with avocado, cucumber, and sometimes a Caucasian twist of cream cheese or smoked trout. Sushi rolls landed in Tbilisi in the early 2000s and never left, now found everywhere from delivery-only kitchens to dedicated omakase counters.
Pick your favorites
Tap ⭐ on up to 3 restaurants to mark them as your favorite. Change your picks anytime — the rankings update live.